PUMPKIN SPICE LATTE CHEESECAKE RECIPE

Holiday cheesecake that actually steals the show

Enjoy creamy flavors of pumpkin, spices and espresso, perfectly combined in this mouth-watering cheesecake.

Lifetime access · Instant delivery · Videos included
A close-up of a layered dessert cake with a golden-brown mousse filling, cream-colored sponge layers, and piped meringue peaks on top, with a spoon lifting a slice in a kitchen setting.
WHAT BECOMES POSSIBLE

Results you enjoy

Close-up of a meringue-topped pastry or cake with piped peaks dusted in cocoa powder, set against a dark background with a purple light and falling sprinkle effect.

Autumn Flavor

Rich cream cheese, spiced pumpkin, and dark espresso. A refined seasonal profile designed for Thanksgiving and fall entertaining.

A close-up of a person wearing black gloves piping cream onto a round cake with a golden-brown crumb crust, shown on a white turntable.

Sharp Crust Edges

Edges hold exactly where you formed them. Every time, not by accident.

A person wearing black gloves holds a round metal ring mold over a square wooden cake or pastry base on a white round turntable.

Clean unmolding

A controlled release method that eliminates sticking, torn sides, and cracked surfaces when removing the ring.

What you get

Everything you need to bake the pumpkin cheesecake

01

Shortbread Crust Recipe

The foundation. Classic shortbread that holds shape and works. Watch every texture change on video — not just the ingredient list.

VIDEO
02

Crust Shaping Technique

The step-by-step technique to shape sharp crust edges.

VIDEO
03

Cheesecake Filling and Chantilly Cream Topping Recipes

Full recipes for the cheesecake layers and the Chantilly cream, with exact gram weights and video of every texture, so you know exactly when each layer is ready.

VIDEO
04

Unmolding Technique — Short Video

Watch exactly how I release the ring without losing an edge. And if the edge doesn't come out perfect, I show you exactly how I fix it.

VIDEO
IS THIS FOR YOU?

Be honest with yourself before you buy.

This is for you if —

  • You want a bakery-quality cheesecake for autumn gatherings
  • You want clean and sharp crust edges instead of sloped, crumbly sides
  • You prefer baking with exact gram weights and visual video steps
  • You're ready to put in a little practice for a flawless, bakery-quality finish

This is not for you if —

  • You are looking for a quick box mix or a no-bake shortcut
  • You prefer volume measurements (cups) over a digital kitchen scale
  • You expect results without watching the videos and practicing

Everything you're wondering about

Is the recipe beginner-friendly?

Absolutely! The step-by-step guide is perfect for all skill levels.

How to find my recipe?

Log in and navigate to the My Recipes page

How long do I have access to the recipe?

You get lifetime access to the recipe and video.

Are the ingredients easy to find? 

Yes, I use common ingredients that you can find in most grocery stores.

Is the recipe suitable for special occasions?

Yes, the cheesecake is perfect for birthdays, holidays, and other celebrations

What equipment do I need?

You will need basic baking equipment such as a mixer, immersion blender (hand blender), chopper attachment for the hand blender, 16 cm cake ring, kitchen scale, kitchen thermometer, oven thermometer, and a hairdryer.

Can I substitute ingredients in the recipe?

I always recommend following the recipe closely for the best results. However, there are options within the recipe for substituting some products.

Do I receive support during the baking process?

The instructions provided are designed to be very clear and easy to follow, so no additional support is typically needed during the baking process. However, if you encounter any technical issues or have trouble accessing the recipes, don't hesitate to reach out for assistance.